Bengali Daal Bari Making: The Viral Video Everyone’s Talking About—Watch Now

A video showcasing the preparation of Daal Bari, a traditional Bengali lentil-based snack, has gone viral on Instagram, amassing 30 million views. Shared by a food vlogger, the video captures vendors making Daal Bari in Naihati village, offering viewers a glimpse into an age-old culinary practice.

The video begins with a woman kneading lentil batter using a machine. The batter is then transferred to a mould, where it is shaped into small circular pieces. These pieces are carefully placed on a steel plate and sun-dried. Once dried, they are stored and packaged for sale. The video was posted with the caption, "Bengal Traditional Daal Bari Making at Naihati Village."

While many social media users appreciated the insight into Bengali culinary traditions, others expressed concerns over hygiene. Some pointed out that the vendors were handling the food without gloves and working barefoot. One user commented, "OMG, I didn't think it was food considering the carelessness in preparation." Another wrote, "Somebody introduce the concept of a table to them please."

However, some defended the process, stating that such traditional food-making methods have been followed for centuries. A supporter wrote, "People have been eating food made this way for generations. If you don't like it, don't eat it. Simple." Another comment read, "All the critics... do everyone a favour and stay in your house. We don't need your presence in our country."

The video has ignited a debate about hygiene versus tradition, with opinions divided on social media. While some celebrate the cultural significance of such foods, others stress the importance of maintaining hygiene standards in modern food preparation.